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Author Topic: Merry Christmas Rib Roast  (Read 1154 times)

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Offline Old Hickory

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Re: Merry Christmas Rib Roast
« Reply #14 on: December 25, 2013, 04:06:52 PM »
Oh my, cooked to perfection,,,,,,, beautiful.
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Offline flbentrider

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Re: Merry Christmas Rib Roast
« Reply #15 on: December 25, 2013, 04:22:17 PM »
The beer is a 1/2 and 1/2 shock top Belgian wheat and Chocolate wheat.

I did the roast @200F on the MAK 2 star with BD Pecan pellets I FTC'd it at ~115F IT, worked on the other side dishes, then into a 550F convection oven for 5 minutes. Final IT was 127F.

Just Kosher salt, fresh cracked pepper and garlic slivers.
« Last Edit: December 25, 2013, 04:24:06 PM by flbentrider »
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Offline smoker pete

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Re: Merry Christmas Rib Roast
« Reply #16 on: December 25, 2013, 04:27:40 PM »
Quote from: Old Hickory on December 25, 2013, 04:06:52 PM
Oh my, cooked to perfection,,,,,,, beautiful.

You took the words right out of my mouth!!  Fabulous ...
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Offline muebe

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Re: Merry Christmas Rib Roast
« Reply #17 on: December 25, 2013, 05:07:19 PM »
Quote from: Old Hickory on December 25, 2013, 04:06:52 PM
Oh my, cooked to perfection,,,,,,, beautiful.

X2!!!!!!!!!!
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Offline Sailor1

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Re: Merry Christmas Rib Roast
« Reply #18 on: December 25, 2013, 05:22:30 PM »
Randy I just knew that you were doing something because the wind was blowing from the NW and I had walked out on the patio and smelled some pecan burning.  ;D Looks great my friend.
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Offline MossyMO

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Re: Merry Christmas Rib Roast
« Reply #19 on: December 25, 2013, 05:27:47 PM »
Mouth watering perfection right there... nice work!
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Offline squirtthecat

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Re: Merry Christmas Rib Roast
« Reply #20 on: December 25, 2013, 06:24:28 PM »

SOMEBODY GIMME A HAMMER!
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Offline Keymaster

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Re: Merry Christmas Rib Roast
« Reply #21 on: December 25, 2013, 06:33:53 PM »
Wow, We have the same tators too :) Did I miss the horseradish sauce ;)
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Offline flbentrider

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Re: Merry Christmas Rib Roast
« Reply #22 on: December 25, 2013, 08:11:54 PM »
Quote from: Keymaster on December 25, 2013, 06:33:53 PM
Wow, We have the same tators too :) Did I miss the horseradish sauce ;)

The Taters were on a BOGO, and we forgot the horseradish in the fridge...

I didn't post the Apple pie ala mode or the tequila sunrise(s).
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Offline Smokin Don

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Re: Merry Christmas Rib Roast
« Reply #23 on: December 26, 2013, 12:14:51 AM »
That was Purdy!!! Nicely done!!! Great sides too!!! Don
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Offline pz

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Re: Merry Christmas Rib Roast
« Reply #24 on: December 27, 2013, 02:05:30 AM »
We love a good rib roast - sounds like yours will be the perfect done-ness for us  :P
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