Hey there is a new name for the well done steak LOL

[Tailgating is my game]

At least I have never heard of it in this way LOL

https://scontent-iad3-1.xx.fbcdn.net/v/t1.0-9/13419098_10154125750180115_3921466693565410073_n.jpg?oh=066a4067e72b917a019d9c03275d54f7&oe=57EF4BE6


I know someone on here along with my wife that can say  dear here is your hockey puck

[teesquare]

Lets see...Tommy and Kimmie are hockey fans....and Kimmie likes her steaks cooked like the Greek gods...( a "burnt offering"... )

This may fit into the moniker of K.H.P.S.... "Kimmie's Hockey Puck Style"

[ACW3]

Lets see...Tommy and Kimmie are hockey fans....and Kimmie likes her steaks cooked like the Greek gods...( a "burnt offering"... )

This may fit into the moniker of K.H.P.S.... "Kimmie's Hockey Puck Style"

LOL!!

Art

[Big Dawg]

That's how my dad LOVED them.  It's taken me years to get him away from his "shoe leather." 

Sadly, my brother has fallen into his footsteps (no pun intended).  He was in town one weekend when I was smoking & grilling a couple of London Broils.  Knowing my audience, I took them up to about 155º IT.  My brother's only comment was, "Do you have any that's been cooked." 

Now, I only do Chuckies when he's going to be in town !!





BD

[Ka Honu]

BD - Can't do much about your father but I'd seriously consider getting a new brother. Must be one out there on Craigslist or someplace.

[TMB]

Yep, Kimmie likes that hockey puck style.       Can not get her to eat a good steak.  Mater of fact I have steak planned for Sunday nights dinner so j guess I need to star hers now so it will be done in time

[Ericd3043]

My mother in law is like that - I have to put her steak on 10 minutes prior to everyone else's.  I have been able to pull a couple of tricks to keep it moist, but I usually just skip it and give her chicken.

[TMB]

My mother in law is like that - I have to put her steak on 10 minutes prior to everyone else's.  I have been able to pull a couple of tricks to keep it moist, but I usually just skip it and give her chicken.

Yep but I still have to burn her chicken as well.   No win with my in laws

[Ericd3043]

Ok , that is pretty bad.  At least I do not have to burn the chicken!

[DWard51]

My mom was like that.  She was a home economics teacher from the stone age when and there was only one degree of "done" and it was 1/2 shade below burnt.  If she was still alive she would absolutely shit kittens about my Souse Vide cooks.  And sausage with cure was the devil to her also.  At least I should be bacteria free and well preserved as I get my fair share of cure.... 

[Roget]

My mom was like that.  She was a home economics teacher from the stone age when and there was only one degree of "done" and it was 1/2 shade below burnt.  If she was still alive she would absolutely shit kittens about my Souse Vide cooks.  And sausage with cure was the devil to her also.  At least I should be bacteria free and well preserved as I get my fair share of cure.... 

Much like my Mama.
As a kid, I only got "burned" steak. Now I always eat mine with just a hint of heat.

[Big Dawg]

BD - Can't do much about your father but I'd seriously consider getting a new brother. Must be one out there on Craigslist or someplace.

Being an engineer, he's pretty handy to have around sometimes.  He doesn't live too close or visit that often. 

And, Turtle, it gives me an excuse to cook up a couple of chuckies ! ! !





BD