« previous next »
Pages: 1 [2]   Go Down

Author Topic: Red Eye Bacon  (Read 3396 times)

0 Members and 1 Guest are viewing this topic.

Offline tlg4942

  • Hero Member
  • *****
  • Posts: 2384
  • "Way down in Alabama"
Re: Red Eye Bacon
« Reply #14 on: June 28, 2014, 06:19:02 PM »
I have several versions of coffee rub I make. It inhances beef wonderfully... I never thought of bacon though.
Logged
Terry "Way down in Alabama"

Offline Sandman

  • Sr. Member
  • ****
  • Posts: 403
Re: Red Eye Bacon
« Reply #15 on: July 13, 2014, 02:44:20 PM »
The bacon turned out really good. I can't tell that it was cured with coffee, but I think it tastes better than my normal bacon. I will be doing this one again.
Logged

Offline spuds

  • Hero Member
  • *****
  • Posts: 3579
  • Girl says Hi from the SoCal Mtns.
Re: Red Eye Bacon
« Reply #16 on: July 13, 2014, 02:58:46 PM »
Beautiful! :P
Logged
Feel free to share my pictorials anywhere you like.Could mention from Spuds if you remember.

Offline Pappymn

  • Hero Member
  • *****
  • Posts: 12342
Red Eye Bacon
« Reply #17 on: July 13, 2014, 03:08:49 PM »
Killer sammie!
Logged
Pappy

Proud Owner of Mak 2 Star General #1,000
Weber Performer
Blackstone SS Griddle
Member #109

Offline Smokin Don

  • Hero Member
  • *****
  • Posts: 7581
    • Pellet Smoker Cooking
Re: Red Eye Bacon
« Reply #18 on: July 13, 2014, 03:29:25 PM »
Here is a photo of Sandman's bacon I smoked yesterday for on pulled pork. It looks great and tastes great!!! Thanks again for the sample!!! Don

Logged
Traeger 07E pellet smoker
Weber E210 gas grill
Weber Jumbo Joe Charcoal
Camp Chef Pro 30 gas burner
Camp Chef Iron Griddle
Lodge CI Hibachi
Instant Pot Pressure Cooker
I am not aging, just marinating
I think I am starting to age!
http://pelletsmokercooking.blogspot.com/
Pages: 1 [2]   Go Up
« previous next »